Culinary Semarang - No wonder Semarang meurpakan one of the areas with very rapid progress because the city is the capital of Central Java province. Previous intriguing sights already shared 47 attractions in Semarang Visited mandatory for you.
Please visit the tourist spots are. Well, besides the famous tourist places, Semarang is also very famous for its tasty culinary distinctiveness. There are so many culinary Semarang you should try when visiting
Some culinary famous as lumpia Semarang Semarang, about dreadlocks fifth city in Indonesia., Know pong etc. , In addition to 3 and eat tasty and unique, there are still many culinary Semarang Cobain should you.
Culinary Brands Offers Semarang
Here there are 23 famous Culinary Semarang Mutah you should Cobain during a visit to Semarang.
1. Lumpia
Well here culinary Semarang is famous for. Although this is a culinary culinary unique Peranakan China has attached high as the typical confectionery Semarang.
There are many sites and eating it, but there, there 4 are top of in Gang Lombok, Jalan Pemuda, Jalan Mataram, Jagalan Pandanaran and Semarang roads. Each has distinctive features in spite of its directors still have family ties. Lumpia Gang Lombok No. 11 could be the oldest spring rolls stalls. It is now managed by the third generation. Stall near Tay Kak Sie Temple, Semarang Johar Market Area and not to open branches.
Here, there is a wet spring rolls some are fried, which, according to your taste, please choose yourself. Why do people like spring rolls, because the spring rolls were tasty and able to serve snacks for meetings, k ulit spring rolls were soft with dense stuffing. Alloy young bamboo shoots, shrimp and eggs feels good and does not smell, enjoyed delicious with the sauce and fresh chives. A spring rolls at a price of Rp 10,000. Relatively expensive, but the taste of champion of the question. Lumpia stall is open 8:00 to 4:00 p.m.. But the holiday season or weekends, it is not uncommon shop closes at about 13.00-14.00 pm amateurs saking of banyakanya.
seabgai Culinary Semarang, it is also generally used by by when visitors want to return to their home areas and will usually packed in baskets elegant "old", contains 10 Spring Rolls. For trips outside the city, you must bring a wet spring rolls that are fried itself. For preservatives wet lumpia can contain 3 days.
See also 15 Places in Salatiga, Central Java and nearby
A selection of snacks other aisle Lombok area that should be tested is Ice gang Lombok. It seems bright thanks to a red syrup. The main ingredient of this ice using mango, coconut, candied and grass jelly. Fresh!
2. Gimbal know
When I hear the words of Cardan, what do you think is imagined by you? Dreads certainly unique, is not it? He appeared in Semarang, it is a unique given food naman know gimbal. Know already very well known and loved by tourists who go on holiday in Semarang.
To try it, you can come to some Parks KB before SMA 1 Semarang, Jalan Menteri Supeno. Cardan can eat here all 'ngadem' in the garden. Another option is the Baiturrahman Mosque area, Simpang Lima Semarang. Yet know famous dish dreadlocks Plampitan. Open for lunch and closes at 21:00. Only this shop can be closed quickly if they are flat. Price Cardan offered $ Rp 8000-10000.
The mixture known Cardan consists of fried tofu pieces, rice cakes, bean sprouts, fried eggs, chopped raw cabbage and dreadlocks. Gimbal own tangible bakwan shrimp. Usually, the seller did not rule rice cake, tofu, and dreadlocks with a knife, but he cut with a pair of round black iron scissors. Then poured peanut dough mixture shrimp sauce. Yum!
Know Gimbal Supeno
Jl. Minister Parks Supeno 1
3. know pong
in addition to knowing the dreadlocks, you can also enjoy the tennis, which is one of delicacy Semarang .
If you are interested in trying it, you can try on Jalan Gajah Mada, in front of the Bethel church. The place is easily accessible from Simpang Lima, in twice the intersection traffic lights. Here pong knew the most famous and always crowded by the buyer.
Know Pong acceptable when hot dipped in aqueous paste shrimp, pickles and ulegan friends rugged green chili. Usually served with dreadlocks know pong shrimp and fried egg tower. Cocolan then ate the dough. The price of a serving contains 6 of tennis is Rp 00. But if you want the full version of pong, shrimp and eggs Cardan prepared Rp 12,000 to Seporsinya.
4. Bananas PLENET
If you have bananas French fries can enjoy not ordinary? How about bananas planet? Banana Pelang is a delicacy in Semarang you should not miss, also located on Gajah Mada
Why why bananas planet huh? These bananas are still on earth anyway, banana planet named because in Java means this planet Penyet.
The banana production method planet itself does not use a frying pan, but was burned on embers until softened and lightly browned, then use a small diplenet board as a cutting board. Then banana smeared with margarine. There are three flavors, namely meises, pineapple jam and white sugar. In addition, another PLENET bananas have occurred, such as sandwiches.
For PLENET bananas, bananas used Kepok kings were really soft and yellow. Bananas are of this type are abundant in markets in Semarang, unlike the white Kepok tasted astringent and usually used as bird food. If you're curious, hunt in the afternoon when the banana seller PLENET truck began arriving. A portion of the PLENET banana sold at Rp 6,000.
Lawang Sewu
Jl. Pemuda, Semarang
5. milkfish Presto
If you are in Semarang, Presto milkfish do not miss it. Milkfish Presto is a typical souvenirs famous Semarang.
presto milkfish is sold along Jl Pandanaran, if the famous hell he Bandeng Juwana.
a fish that can last for weeks because it is packaged in an airtight container. milkfish presto is cooked in a pressure cooker (presto). Typically, fried milkfish Presto away or packed eggs. There is a special sauce as a supplement. tasty milkfish Cocolan made to be eaten with hot white rice cozy.
There presto milkfish sold more varied. It Kremes presto milkfish until banding milkfish brains is "covered" eggs. For a selection of souvenirs, original presto milkfish is the best choice.
6. Wingko Chronicle
Wingko Chronicle, never tried? Or you've never heard of him? Wingko Chronicle is a culinary Semarang that can be found in along Jalan Pandanaran.
Culinary Semarang, this one is made of ulenan sticky rice and coconut burned. It was tasty and lasting 2-5 days, though made without preservatives.
Snacks This one is packed in baskets or cardboard boxes shaped generally 20 packs. Chronic Wingko itself flavors that tantalize the taste buds, there is a sense of coconut, jackfruit, durian chocolate high. If you like this?
chronic Wingko become one of Semarang culinary destination not to be missed, it is of Dryana brand, NN, Meniko. In addition to the Pandanaran road, you can also find wingko around Jalan Cenderawasih with the brand 'Cap Train', D Muljono.
D Muljono wingko is the pioneer effort in Semarang. It comes from the Chronicle of the village, East Java. Hence the name Wingko Chronicle. With his wife, D Muljono pioneered this business since 1946. No wonder the trains wingko famous cape. If not careful, you could be one bought fake versions of his.
7. Cake Lekker Paimo
Lekker is already a famous culinary Semarang, Semarang dankatanya famous when is lekker Paimo it since 1978 street stalls before Colossians Loyola High School, Jalan Semarang Karanganyar. Not too far from the Telogorejo Hospital, Semarang.
Lekker favorite Paimo because the contents are tasty and spicy sambal who moved his tongue. For this, among other areas Lekker sugar, meises or banana slices.
Lekker Paimo itself is divided into two variants, thin and thick. Thin meaningless caramel and chocolate. Although the contents of eggs varying thickness sausages include cheese, grated cheese, sweet corn, until the cheese sausage tuna eggs.
If you do not like spicy, better warn, prevent the start. Enjoy all hot and tasted also get a delicious sliced leeks are sown in the field lekker thick cake. Lekker cake Paimo open from morning until late afternoon.
cake Lekker Paimo
Jl. Karang Anyar No. 37
8. Culinary Semarang Es Puter Cong Lik
When it is hot more comfortable if cobain're computer. Are ordinary become one of the culinary Semarang should Cobain during the day, especially if it is hot, so more stable it feels.
There are many choices of ice ordinary flavors, there were at least 10 variants of brown, soursop, kopyor, litchi, longan up cantaloupe and green beans. It is popular is durian and avocado.
Ice Cong Lik provided Warung Semawis, Chinatown, Semarang. There is also a seller of ice Cong Lik before RS Telogo Rejo or Simpang Lima, in addition to the hotel Citraland. Small portion, about 1-2 ice ball. The average price of thousands of dollars, except durian Rp 12,000.
Cong Lik itself comes from the word " Kacung Little" or little helper. For the owner of this es puter, Sukimin, childhood had been the maid of the Japanese people living Jansen Hotel, Semarang. Sukimin started business are ordinary night because it was not able to hire a stand for sale. Now Cong Lik Ice can be enjoyed during the day.
9. And eat tripe Gongso
If you have any chronic wingko if Tripe Gongso very famous in Semarang. Tripe is a piece of tripe and offal such as liver, spleen, lungs, cooked seasoning sauce is thick have a good sense at all, but for those of you that are rich in cholesterol should not try you.
there are lots of guts vendors gongso, however famous he says in his stall in Karmin pack Berok Bridge, in the center of Semarang city. Besides the guts gongso, another menu is no less famous Warung Pak Karmin is fried rice tripe. Fried rice tripe Warung Pak Karmin using spices concoction same spice mixture on gongsonya guts.
Gongso rice Tripe M. Karmin
Jl. Brothers and sisters, Bar (opposite Gedung BRI)
10. Kopyok Mi (Mi Lontong)
This Mie Kopyok appropriate to serve your breakfast menu. yellow noodles mixed with bean sprouts and and karak crumbs or Gendar, then rinse water as garlic sauce, sprinkled with fried onions and celery, then gave a sweet soy sauce.
Although kopyok noodles making it very easy, usually the Semarang like to buy in one of the famous sellers, Mie Kopyok Pak Dhuwur. This simple tent stalls located at Jalan Tanjung, behind the desk of PLN. The price is lighter in the pocket, only Rp 7000. But it seems, is enough to start a memorable culinary adventure in Semarang.
11. Nasi Ayam Semarang
typical food more Semarang could you cobain is Nasi Ayam Semarang, you can enjoy the culinary Semarang containing salted rice berlauk shredded chicken, sambal fried and Krecek squash, equipped, marinated tofu or tofu and yellow, as well as boiled eggs are golden.
The mixture was then washed yellow salted coconut milk. To be added tasty, with chili and crackers. If you like, eat together jerohan satay provided.
No chicken rice served directly in pincuk banana leaves, atapun pedestal plate with a banana leaf. Some chicken rice stalls that can be tested is Nasi Ayam Bu Wido in Jalan Melati South, Nasi Ayam Bu Jl MT Haryono Nyoto on (the opening night) and Chicken Rice Karangkojo in hospital before Telogorejo, Simpang Lima. In the chicken rice shop Ms. Nyoto, sepincuk appreciated Rp10 thousand, with free crackers anyway you want.
12. Rice Hairless
Rice bald? Never tried? Well, if you're in the culinary Semarang one you should cobain.
Although not a native culinary Semarang, but the famous bald rice in Semarang. First Culinary This starch can be found in the way Dr. Cipto.
Nasi Gandul warm white rice served with beef and offal, then sprinkled with coconut milk broth and the water and brownish color. The trim is tempeh fried, lime juice and chilli. Nasi Gandul similar look to beef stew and goulash.
Named gandul rice because rice sale initially Gandul carries his goods in a way that both ends assume hung bamboo baskets of rice pots and sauce (gandul = suspension). Nasi Gandul is usually served with a base of banana leaves and eaten with a spoon of banana leaves alias suru.
Nasi Gandul Mr. Memed
address: Jl Dr Cipto No.. 12A
13. Culinary Semarang Soto Kuhl
Soto Kuhl be rekomendai and eat bia next try.
Soto bangkong belonging to a Mr. Sholeh and eat the famous and loved by tourists who come to visit. soto Initially this bangkong sold using angkringan are usually hung on Jalan Brig Katamso that time was still named Jalan Kuhl. That is why this soup called soup bangkong.
There are bangkong soto already has several branches which are managed by the family of Mr. Sholeh. Soto specificity resides in the colored translucent brownish sauce because they received extra ketchup. Sotonya itself contains shredded chicken, tomato slices, rice noodles, bean sprouts, a pinch of garlic and onions. Soto bangkong can be enjoyed with a hot plate of rice and also other complementary as satay chicken satay scallop skewers of quail eggs, tempeh, tofu, and cakes. Fitness Soto Kuhl in Jln Brig Katamso No. 1, Semarang.
Soto Kuhl
office bangkong Plaza, Jl Brig Katamso No. 1
14. Know and Culinary Semarang Wedang Wedang Durian
Wedang who is culinary looked from China is worth trying. Wedang know is made from soy milk mixed with gelatin powder so it becomes curd. ginger-based sauce, brown sugar, white sugar and some spices like clove and cinnamon are Wedang know this is very delicious when eaten when cold weather. Not only warms Wedang know this can relieve throat and colds. You can enjoy Wedang know in the Chinatown area of Semarang and Semarang Waroeng Semawis.
Moreover Wedang know, Semarang is also famous for other Wedang, including sticky rice Wedang durian, Wedang peanuts, Wedang green beans, bread Wedang, and more. You can enjoy this in Cap Kaw King Street Wat Gandhul Warung Wedang.
point Wedang Cap Kaw King
Jl. Wat Gandhul
15. Meatballs and eat snapper Wahid
If you eat regular meatballs possible everywhere. But if the snapper dumplings Pack bully, try to Semarang.
First with outlets in the Citarum, then there was arterial branches and Soekarno Hatta Breadfruit Banyumanik now Meatballs snapper Wahid was present in the city center. The new branches have opened since September 4, 2015, he was on the road saws Pelem, Rimba Graha behind / next to the Central Java Police - Hero. Semangkoknya contain meatballs fried snapper, meatballs snapper fried tofu and meatballs steamed with sauce were fresh, and the price of Rp 14.000, -
meatballs Snapper Wahid
address: Saws Pelem (rear Rimba Graha) Semarang
phone number :. 082137144554.
Open Monday - Saturday from 21:00 - afternoon or exhausted.
16. Culinary Duck Semarang Roasted and Fried Pak Thori
fried and roasted package duck and eat tohiri be the one you should not miss. If the cold, so try to please come Tourism Village Kandri to Subdistrict Gunungpati after the road or recreational road Jatibarang the tank. Precisely in south SMA Semesta, this eatery offers a menu featuring fried in duck or grilled duck, while catfish grilled chicken / fried pigeons, fried rice until gongso guts.
duck meat served with stalls Pack Thori is very soft and tender, and the flavor that permeates the meat. With 2 types of sambal proposed, namely the spicy green sauce or red sauce that was not too spicy with vegetables was full from basil leaves, cucumber until cabbage. With 24,000 rupees, visitors can enjoy a fried or grilled duck portion, including rice, sambal, and vegetables. [11 Juni 2014]
Bebek Goreng Pak Bakar Thori
Address :. Jalan Raya Manyaran Gunungpati Km 15, Semarang
location in the south SMA Semesta Semarang, next to the Al-Firdaus
phone number :. 024 78716131, 0856 4099 9558.
17. Culinary Semarang Sate Kalak by Grill On
There are so many famous satay, satay Padang satay Madura and other sate- satay. If in Semarang, he reversed Satay. Well, it Semarang Satay Kalak available in the Grill Restaurant which is well worth your cobain.
Sate Kalak is satay chicken, but that is the hallmark of this sate is precisely the marinade seasoning called Kalak. Seasoning Sate Kalak is processed seasoning combined with legacy Java coconut milk to give a taste of its own which is legitimate and good taste. So what distinguishes between satay skewers others.
Grill on its own is a restaurant with a unique concept, a mix of retro and vintage industrial. This concept is very welcoming of young people who want to spend time or as a place to relax while enjoying a variety of satay menu variants and other Indonesian foods. The price range for a person starts 2-100000 rupiah rupiah, depending on the type of food ordered. In addition, it can be used as a gathering place for families, office Mapun people who want to make the collection, or a social gathering, a birthday party and the other party to the capacity for up to 140 people.
Further seasoning Sate Kalak, Grill It also offers other condiments such as barbecue style walnut spice, spicy soy sauce seasoning and seasoning salad for those who like sour taste spicy. On the Grill Restaurant on other menus such as Beef Bowl, Butter Chicken Rice, Traditional Steak, Chicken Besengek, Rawon Soto, etc. Similarly with drinks you can enjoy this place.
Based on Susan Building Jalan Seroja Timur 2 (Ahmad Dahlan) Semarang, more a Grill On a more strategic level as coffee or restaurant more open Barbecue daily from 10h00-22: 00
Grill Restaurant on Semarang
Address :. Susan Building, 3rd Floor, Jalan Seroja No. 2 East Semarang
Phone :. 024-8456161
Hours :. 10: 00-to-22: 00 pm
18. Culinary Semarang curry goat Bustaman Pak Sabar
goat curry Pack Patience has become a culinary Semarang hunted for goat lovers kitchen. If the picture it really makes saliva develops.
Presented with rice and added crushed pepper and red onion pieces Special goat curry First Bustaman Mr. cayenne Patience is a typical place popular culinary Semarang for foodies of city spring rolls, the busiest during lunchtime, about 11.00 and 14.00.
goat curry Bustaman slightly different from the goulash in general, do not use coconut milk broth, although both use the coconut. grated coconut and a partner, a mixture of spices and finely ground cloves and cinnamon sauce fried spices.
special Gule Kambing Asli Bustaman Pak Sabar Blenduk Church, the address location Blenduk behind the old town church, 8 Hours: 00 to 15: 00 (but close early if they are flat). These stands are installed at the location behind the church since 1969 Blenduk selling previously circumference and bear.
19. Cost Semarang, Resto Seafood Stars 5 Street Price
in this Resto not only shrimp, but there are plenty of seafood available here. On its own costs already exist and in 17 cities in Indonesia.
Menu No menu dishes include Mussels green sauce Padang, Padang sauce Know Japan Salted Egg, Tom Yam soup, Shellfish Bamboo Sauce Padang oysters, namely Japan Abalone fan of Tofu sauce, squid Padang Tiga Rasa, fried calamari Flour Cabe Garam Kremes, fried calamari squid sauce Salted Egg Grill, chicken fillet sweet and sour sauce Acid black pepper Sesame Cah Rica Omelete Seafood Asam Manis, black pepper beef and there are many more other menus .
Hmm, complete is not it? If you like that, where do you
D'Cost Semarang, Seafood Restaurant Five Star Quality Street Price
Address?.: Jalan Pemuda No. 94-96 Semarang
phone :. 024 351 1116
Email info [at] dcostseafood.com
Website: www.dcostseafood.com
20. Iga Bakar Tandhok Semarang
As grilled ribs? Now please Cobain Tandhok ribs in grilled Jl. Papandayan No. 11 , the ore than near Sultan Agung.
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